HERSHEY’S FUDGEY BROWNIES

Dry ingredients for a Wacky Cake - ingredients...

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HERSHEY’S FUDGEY BROWNIES

3/4 c. cocoa
1/2 tsp. baking powder
2/3 c. vegetable oil
1/2 c. boiling water
2 c. sugar
2 eggs
1 1/3 c. flour
1 tsp. vanilla
1/4 tsp. salt

Stir cocoa and soda together. Blend in 1/3 cup oil and add water. Stir until mixture thickens. Stir in sugar and eggs and remaining oil. Stir until smooth. Add flour, vanilla and salt. Blend completely. Pour into lightly greased 13″x9″ pan. Bake at 350 degrees for 35 to 40 minutes.

*Also, I always cheat and add an extra tablespoon of oil to my cakes and brownies.

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Posted on July 22, 2011, in Baking and tagged , , , . Bookmark the permalink. Leave a comment.

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